Aromas of Nashi pear, stone-fruit and a gentle spice background are evident on the nose. The wine is rich, creamy and textural with great purity of fruit and balance
Quite richly textured wine with appealing sweet fruit and seductive plum and berry flavours. A strongly fruit-focused wine supported by ripe tannins that give a pleasantly drying finish. Honest, well made wine representing good value at this price.
An off-dry style, with spice-edged cherries and soft summer fruits on the nose and palate. Delightfully appetising, it finishes on a bright, refreshing note.
The gentle Sauvignon Blanc flavours and aromas of citrus, passionfruit and nectarine compliment the distinct aroma of gooseberries. A mineral character lends a Sancerre-like character to the wine.
A Merlot predominant blend and includes smaller proportions of alternative varieties. These have added further complexity and palate interest. The leather and plum aromas of the Merlot combine with spice and red fruit characters of Tempranillo and Malbec. Cassis aromas and structural backbone are provided by the Cabernet family.
Excellent balance between ripe fruit and sweet wood complexity, the 10 year old makes a good for the back bar;serve with a mild blue veined cheese. ABV: 20%
A sweet and soft port with good body. Deep red in colour and with a fruity aroma, this fantastic ruby port is perfect for any occasion and is particularly pleasurable after a meal as a digestif, with cheese, chestnuts, cashews or hazelnuts. Try it also with tarts, pies, cakes and all types of melons and berries.
A rich, full bodied, sweet fortified wine produced in the Douro region of Portugal. The bouquet smells of raisins and the taste is warm, rich and complex - a specially of the region. Serve it with melon, foie gras, cheese, nuts or almonds - the classic accompaniments to Port.